At the mouth of the Camel Estuary in Rock, lies the treacherous Doom Bar sandbank, the inspiration for this moreish amber ale.

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The sandbank is revered as a formidable nautical challenge that should be approached with respect and navigated with skill.

Phipps IPA, brewed to an authentic 1930s recipe, is a golden beer relying solely on the pale ale malt in its grist for its colour. The classic blend of Goldings and Fuggles hops gives the characteristic English ale flavours to this full-bodied beer. The balance of bitterness and sweetness, allied to a smooth hoppy after-taste, creates a most drinkable pint and our flagship brew.

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THE iconic Northamptonshire pint, brewed to suit the tastes and water of the county, it was originally a stronger India Pale Ale strength at 4.8%. Its reduction to 4.3% during the First World War opened up the beer to a wider audience. The ale was taken to the hearts of the county’s shoe workers as its hoppy flavour and bitterness cut through the tannin rich leather aroma that cordwainers spent their working days inhaling.

Rich and creamy. Distinctive, Ruby Red colour. Velvety in its finish. Our most iconic beer was developed in 1959 by our brewers’ and launched as a celebration of the 200 years anniversary of Arthur Guinness signing his 9,000-year lease. It established itself as the top-selling Guinness beer with lightning speed. Drinkers were instantly drawn to its complexity and bold combination of flavours.

Tetley's Smoothflow is a smoothflow ale with a creamy caramel bitter sweetness, balanced with a pleasant hoppiness and a soft caramel finish. Para Tetley's was established in 1822, by an ambitious young man called Joshua Tetley.  With his experience in the family malting business and the belief in its motto ‘Quality Pays’, Joshua Tetley took advantage of the lack of successful breweries in the North of England, compared to the number of good ones in London.